Turron Jijona (soft) Without Added Sugars

The Turron de Jijona is a soft Turron made of almond powder. It is light brown, has a soft texture and crumbles very easily. It is a delicious mixture of roasted almonds, egg white, replacing sugar and honey with sweeteners. Enjoy our Turrons without worrying about sugar!


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Turron Jijona (soft) Without Added Sugars

Turron Jijona is a traditional Spanish confection made with ground almonds and honey. She is originally from the region of Jijona, located in the province of Alicante, Spain.

0% added sugars

This Turron is suitable for people with diabetes.

Traditional recipe
Superior quality

Net weight


Shelf life of Turron Jijona

9 months minimum. Once opened, these Jijona Turrons without sugar must be kept in the refrigerator because it begins to lose its organoleptic qualities; the Jijona one dries a little.


Roasted almonds 64%, sweeteners (maltitol syrup and sorbitol syrup), emulsifier (E-471), egg white and sweetener (acesulfame K).

May contain traces of peanuts, hazelnuts and sesame.

Excessive consumption can have laxative effects.

There are no added sugars.

Contains natural sugars.

Find all our preparation tips on Maria Simona’s website.

Feel free to visit our blog to discover all our delicious recipes.

And for the starter, why not let yourself be tempted by the delicious Foies Gras Relais Gourmet ?

Weight 0,3 kg


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