Maria Simona Spanish Turrón: how to enjoy it
Maria Simona Spanish Turrón is a traditional Spanish sweet made from almonds, honey and egg whites.
This Christmas sweet is popular throughout Spain, and is often given as a gift during the festive season.
More and more, Turrón is becoming an everyday treat.
While delicious on its own, there are many ways to enjoy it.
Here are a few ideas to accompany it
- First, with a glass of Jerez wine. Indeed, Jerez wine, produced in southern Spain, is an excellent drink to enjoy with Turrón. Jerez wine is a fortified wine that can be dry or sweet. This makes it an excellent choice to accompany the sweet and slightly salty flavours of turrón.
- Then, with a cup of coffee. Hot coffee can be an excellent beverage to enjoy with Turrón. The slight bitterness of the coffee contrasts perfectly with the sweetness of the candy. This blend creates a balanced taste experience.
- Then a scoop of vanilla ice cream. If you want to add a touch of freshness to Maria Simona Spanish Turrón, then try it with a scoop of vanilla ice cream. The creamy texture of the ice cream blends perfectly with the crunchy almond texture of the turrón.
- Fresh fruit also comes to mind. For a lighter option, enjoy Maria Simona Spanish Turrón with fresh fruit. For example, strawberries, raspberries or cherries. The fresh fruit adds a note of freshness to the sweetness of the turrón, creating a pleasant contrast.
- Finally, a glass of Cava. Cava is a Spanish sparkling wine produced mainly in Catalonia. Cava is an excellent choice to accompany Maria Simona Spanish Turrón. Cava’s light mousse and fruity notes blend perfectly with the almond flavor of turrón.
In conclusion, there are many ways to enjoy Maria Simona Spanish Turrón. Whether you choose to enjoy it with a glass of Jerez wine, a cup of coffee or a scoop of vanilla ice cream, this traditional Spanish delicacy is a real treat for the taste buds.
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And for the starter, why not let yourself be tempted by the delicious Foies Gras Relais Gourmet ?
