Traditional Spanish Nougat Pack – Maria Simona Discovery Selection

Discover ourtraditional Spanish nougat pack, a gourmet selection of the six most emblematic flavors in our range. Produced using traditional methods, these nougats are IGP-certified and guaranteed gluten-free. This 1.1 kg box offers you an authentic experience to share with family and friends.

Product details :

Total weight: 1.1 kg
Composition: 6 tablets (Jijona, Alicante, Peanuts, Catalan cream, Cream and walnuts, Guirlache)
Allergens: May contain traces of egg, sesame, hazelnuts, milk and other nuts. Gluten-free, it is also suitable for people with gluten intolerance.

Ingredients

Turron de Jijona (150g): roasted almonds 64%, honey 12%, sugar, glucose syrup, egg white, emulsifier E-471.
Turron d’Alicante (150g): roasted almonds 60%, sugar, glucose syrup, honey 12%, wafers (potato starch, sunflower oil), egg white.
Peanut Turron (200g): peanuts 38%, sugar, glucose syrup, honey, wafers (potato starch, sunflower oil), egg white.
Turron with Catalan cream (200g): sugar, almonds, 7% egg yolk, glucose syrup, preservative E-200.
Turron with cream and walnuts (200g): sugar, almonds, walnuts 7%, whole milk powder 5%, preservative E-200, cream flavoring.
Turron Guirlache (with caramel)(200g): almonds 60%, sugar, glucose syrup, honey, wafers (potato starch, sunflower oil).

Tasting tips:

We recommend savoring this traditional Spanish nougat pack at room temperature, to enjoy all its subtle aromas. A perfect accompaniment to coffee, tea or sweet wine, it’s also perfect for a convivial moment with friends or family. In short, it also makes an excellent gift idea for gourmets.

Quality local manufacturing:

Our nougats are made using traditional methods handed down from generation to generation. This guarantees a product faithful to traditional recipes, respecting the perfect balance between taste, texture and authenticity. In this way, our traditional Spanish nougat pack fully embodies the passion and culture of Spanish nougat.

Conservation :

This pack of traditional Spanish nougats should be kept at room temperature, in a dry place. After opening, it should be consumed within 10 days to preserve all its freshness and taste.